It was little over a year ago our life, and Cole's attitude, toward food changed - for the better! Jamie Oliver and his Food Revolution entered our lives and eating around here has not been the same since:
Interrupted by a bit of:
Back to the topic at hand:
Over the last year, we tried just about every one of those recipes Cole folded over. Of them all, there is one that stuck. Stuck so much we have it at least once a week!
JAMIE CHICKEN! We eat a lot of Jamie chicken. To my kids the indicator is the smell of lemon through the house. They'll come in the front door from school (my olders don't get home until after 5PM) and are always thrilled to smell their favourite meal baking in the oven. Those are the days they get changed and cleaned up quick and make it down to the table with big smiles - those are the best nights.
Our house is evenly divided with Louis and the girls eating the white meat and me and the boys eating the dark meat. Given this situation we've been making two roasters at a time. Since our last meal? I now know I have to start making three! Can my boys ever eat!
With our crazy schedules, all four kids going in four different directions, not only did Jamie Oliver give us a wonderful food recipe, but gave us a wonderful recipe for regrouping and communicating. After all, you can't eat a roast chicken dinner while running out the door!
I was happy to see the new season advertised and hope to catch it on time shift this week. Our time away from the rink is officially over. We won't catch it the first time around, but know it will be well worth staying up a bit later. If it's even close to as good as last time, which it is sure to be, the first run is Tuesday at 8:00PM Eastern on ABC - which will make it 8:00PM Pacific - 11:00PM Eastern on time shift :)
